As for delicious and nutritious food, pig trotters must be ranked the top three in the list because pig trotters contain abundant collagen and the fat content of them are also lower than fatty meat as well as can prevent wizened and wrinkled skin and strengthen the elasticity and tenacity of the skin. In addition to the above points, pig trotters are also beneficial for prolonging aging and promoting the growth and development of children. Today I want to share the following methods of cooking delicious soybean braised pig trotters with you as much as i can.
First of all, well prepare 2 pig trotters, soybean 200g. Use clear water to soak soybean three hours before cooking, pull hair of pig trotters and pour proper cold water in a pot as well as put pig trotters in this pot and boil them till boiled, skim off the scum, use cold water to wash pig trotters till clean.
Secondly, heat a pot and pour proper oil into it as well as add yellow rock candy to this pot and continue to heat this pot till melted and the color of yellow rock candy and oil is deep, pour pig trotters into this pot and quickly stir-fry them with the color of yellow rock candy and oil, turn on the middle fire for three minutes, add a little white spirits and dark soy sauce as well as mix them and stir-fry for a while till fully colored.
Thirdly, pour water with the amount of submerging pig trotters into a pressure cooker and put pig trotters and soybean as well as add proper salt, cinnamon and anise to this pressure cooker, then braise them for 30 minutes. After that, pour all the materials into a pan and turn on the big fire as well as stew them till no juice.
When it comes to here, do you want to eat this delicious soybean braised pig trotters? Try to make it for your family members and happily eat this dish together with them.